Dinner 40 min
Creamy Garlic Pasta with Roasted Tomatoes
Slow-roasted cherry tomatoes melt into a silky garlic cream sauce for a cozy weeknight pasta.
NewSummer menu: twelve recipes for long evenings
Simple recipes, beautiful meals, every day.
A small food journal for the home cook: seasonal dishes, tested-twice recipes, and photographs that make you want to set the table.
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Editor's picks
Featured this week, straight from our table.
Breakfast 10 min
10-Minute Avocado Toast Ideas
Six fast ways to turn ripe avocado and good bread into a breakfast you actually look forward to.
Julian Reyes
Breakfast 25 min
Fluffy Pancakes with Honey Butter
Tall buttermilk pancakes crowned with a slow-melting slick of whipped honey butter.
Elena Marsh
Desserts 55 min
Fresh Summer Berry Tart
A buttery shortbread shell, silky vanilla custard, and a jewel-box of summer berries.
Mira Alden
Healthy 40 min
Healthy Mediterranean Grain Bowl
Warm farro, blistered chickpeas, herby yogurt, and the best parts of a Greek salad in one bowl.
Julian ReyesWeeknight wins
On the table in 40 minutes or less.
Breakfast 10 min
10-Minute Avocado Toast Ideas
Julian Reyes
Healthy 10 min
Chilled Cucumber Yogurt Soup
Julian ReyesBreakfast 25 min
Fluffy Pancakes with Honey Butter
Elena Marsh
Baking 32 min
Brown Butter Chocolate Chip Cookies
Mira Alden
Quick Meals 35 min
Cozy Lentil Soup for Weeknights
Julian Reyes
Dinner 40 min
Creamy Garlic Pasta with Roasted Tomatoes
Elena MarshHealthy 40 min
Healthy Mediterranean Grain Bowl
Julian Reyes
Dinner · Recipe of the week
One-Pan Lemon Herb Chicken
Golden chicken thighs roasted over potatoes and lemons for a Sunday dinner that cleans up fast.
Prep15 min
Cook40 min
Serves4
LevelEasy
- 6 bone-in chicken thighs
- 1 1/2 pounds baby potatoes, halved
- 2 lemons, thinly sliced
- 4 garlic cloves
- 3 tablespoons olive oil
- 1 tablespoon chopped rosemary
Elena MarshRecipe developer
Fresh off the stove
Latest recipes
Dinner 55 min
One-Pan Lemon Herb Chicken
Golden chicken thighs roasted over potatoes and lemons for a Sunday dinner that cleans up fast.
Elena Marsh
Dinner 45 min
Homemade Pizza Night Guide
A slow-fermented dough, a smart sauce, and the topping combinations we return to every Friday.
Mira AldenQuick Meals 35 min
Cozy Lentil Soup for Weeknights
A pot of humble lentils transformed by cumin, tomato, and a bright squeeze of lemon.
Julian Reyes
Baking 1 hr
Olive Oil Citrus Cake
A tender single-layer cake perfumed with orange zest, good olive oil, and a whisper of almond.
Mira Alden
Baking 50 min
Roasted Vegetable Focaccia
A pillowy, olive-oil-soaked focaccia crowned with roasted peppers, red onion, and torn herbs.
Elena MarshHealthy 10 min
Chilled Cucumber Yogurt Soup
A cool, herby soup for the hottest days: cucumber, dill, mint, and a spoon of ice-cold yogurt.
Julian ReyesReader reviews
Cooked in real kitchens, loved at real tables.
4.9★★★★★2,400+ reviews
“The roasted tomatoes are everything. I doubled them the second time and the sauce was unforgettable.”
MadeCreamy Garlic Pasta with Roasted Tomatoes“One pan, crispy skin, and the potatoes soak up all the lemon. Sunday dinner is solved for the season.”
MadeOne-Pan Lemon Herb Chicken“I was nervous about the custard, but the cues were spot on. Everyone asked for the link at dessert.”
MadeFresh Summer Berry Tart“Friday pizza night is now a standing date in our house. The dough guide alone is worth bookmarking.”
MadeHomemade Pizza Night Guide“Moist, bright, and somehow even better on day two. This is my new go-to cake whenever friends visit.”
MadeOlive Oil Citrus Cake“Cheap, cozy, and on the table in half an hour. I make a double batch and freeze half for busy weeks.”
MadeCozy Lentil Soup for Weeknights
120+recipes tested in a real home kitchen
The kitchen
Three cooks, one small kitchen.
Every recipe is cooked at least three times before it reaches you, by people who do the washing up themselves. No test kitchens, no food stylists, just good light and a lot of tasting spoons.
Elena MarshRecipe developer4 recipes
Julian ReyesFood writer4 recipes
Mira AldenPastry editor4 recipes
Seasonal spotlight
Summer, on a plate.
Cold soups, ripe berries, and bowls built from whatever the market had too much of. Light food for long evenings.
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